Just thought I'd post a few photos of my hubby at work in the kitchen. We had a fun dinner at home tonight with our good friends Adam & Meredith and their daughter Eden. Topher made chicken cordon bleu, grilled asparagus, and chocolate bread pudding (the only Paula Deen recipe he makes).
With dinner, we enjoyed a nice Buena Vista Ramal Vineyard chardonnay -- not a big buttery, oak-y chardonnay, but one that's a little more crisp & fruity. Bon appetit!
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And it was amazing...all of it...as usual!
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